DTLA  ·  Sausages · German · Beer Hall

Wurstkuche

Arts District sausage hall with exotic grilled links and Belgian craft beer — DTLA's original late-night gathering spot

★★★★ 4.4  (6,800) $ Mon–Thu 11 AM–12 AM · Fri–Sat 11 AM–2 AM · Sun 11 AM–12 AM

About Wurstkuche

Wurstkuche opened in the Arts District when it was still mostly warehouses, and the combination of exotic grilled sausages, duck-fat Belgian frites, and a 24-tap craft beer selection made it a foundational institution of DTLA's dining renaissance. The menu runs from bratwurst and Italian pork to alligator, rattlesnake and rabbit, and mango jalapeño links — all grilled over an open flame. The frites are crisp and served with your choice of housemade dipping sauces. Late nights here have started thousands of Arts District stories.

Must-Try Dishes

Rattlesnake and rabbit sausageBelgian frites with curry ketchupCraft Belgian beer
Address
800 E 3rd St, Los Angeles, CA 90013
Hours
Mon–Thu 11 AM–12 AM · Fri–Sat 11 AM–2 AM · Sun 11 AM–12 AM
Parking
Street parking in Arts District; paid lots nearby
Reservations
Walk-in; can get crowded on weekend nights

Perfect For

Casual DiningDinner with FriendsLate Night

Frequently Asked Questions

What is Wurstkuche known for?

Wurstkuche is known for arts district sausage hall with exotic grilled links and belgian craft beer — dtla's original late-night gathering spot. Must-try dishes include Rattlesnake and rabbit sausage and Belgian frites with curry ketchup.

How much does Wurstkuche cost?

Wurstkuche is priced at $ — approx. under $25 per person.

How do I make a reservation at Wurstkuche?

Wurstkuche takes reservations by phone. Call (213) 687-4444 to book.