DTLA · Pizza · Italian-American
Steve Samson's NY-style pizza in the Fashion District — the best slice near the Arts District, from the chef behind Rossoblu
Superfine Pizza is the more casual, pizza-focused sibling of Rossoblu — Chef Steve Samson's fashion-district restaurant that has become one of the best arguments for Italian-American cooking in LA. The pies are NY-style: thin enough to fold, blistered at the edges, and topped with combinations that are restrained and well-considered. The spicy salami with buckwheat honey is the move — the sweetness cuts through the heat in a way that makes the pairing feel inevitable. The Queen Margherita is the standard-bearer for everything being in order. A neighborhood pizza place with serious culinary credentials behind it.
Superfine Pizza is steve Samson's NY-style pizza in the Fashion District — the best slice near the Arts District, from the chef behind Rossoblu. Regulars order spicy salami & buckwheat honey pizza and queen margherita.
Superfine Pizza is priced at $$ — approx. $20–$40 per person.
Superfine Pizza is on OpenTable. You can reserve online or call (213) 266-7804 directly. The badge at the top of this page shows tonight's remaining tables.
Superfine Pizza is at 1101 S San Pedro St, Los Angeles, CA 90015, in DTLA. Street parking in Fashion District
Superfine Pizza is open Mon–Sat 11:30 AM–9:30 PM · Sun 12–8 PM. Hours can change on holidays — confirm on Google Maps before a long drive.