DTLA  ·  Italian · Patisserie · Brunch

Bottega Louie

Grand all-day DTLA patisserie with macarons, Italian mains, and weekend brunch for 300 people

★★★★ 4.1  (11,243) $$ Sun–Thu 7 AM–10 PM · Fri–Sat 7 AM–11 PM

About Bottega Louie

One of DTLA's grandest social scenes: a soaring marble-floored room with a full patisserie counter up front and a robust Italian menu behind. The colorful macaron tower is the social media star, but the pasta and pizza hold their own. Come for weekend brunch to experience the full spectacle of hundreds of people dining inside a converted landmark building.

Must-Try Dishes

Macaron TowerHouse CarbonaraEggs Benedict (brunch)
Address
700 S Grand Ave, Los Angeles, CA 90017
Hours
Sun–Thu 7 AM–10 PM · Fri–Sat 7 AM–11 PM
Parking
Nearby parking structures on Grand Ave or Flower St
Reservations
Walk-ins for bar and patisserie; reservations via OpenTable

Perfect For

BrunchDinner with FriendsDate NightBusiness Dining

Frequently Asked Questions

What is Bottega Louie known for?

Bottega Louie is known for grand all-day dtla patisserie with macarons, italian mains, and weekend brunch for 300 people. Must-try dishes include Macaron Tower and House Carbonara.

How much does Bottega Louie cost?

Bottega Louie is priced at $$ — approx. under $25 per person.

How do I make a reservation at Bottega Louie?

Bottega Louie is on OpenTable. You can reserve online or call (213) 802-1470 directly.