DTLA · Italian · Patisserie · Brunch
Grand all-day DTLA patisserie with macarons, Italian mains, and weekend brunch for 300 people
One of DTLA's grandest social scenes: a soaring marble-floored room with a full patisserie counter up front and a robust Italian menu behind. The colorful macaron tower is the social media star, but the pasta and pizza hold their own. Come for weekend brunch to experience the full spectacle of hundreds of people dining inside a converted landmark building.
Bottega Louie is grand all-day DTLA patisserie with macarons, Italian mains, and weekend brunch for 300 people. Regulars order macaron tower and house carbonara.
Bottega Louie is priced at $$ — approx. $20–$40 per person.
Bottega Louie is on OpenTable. You can reserve online or call (213) 802-1470 directly. The badge at the top of this page shows tonight's remaining tables.
Bottega Louie is at 700 S Grand Ave, Los Angeles, CA 90017, in DTLA. Nearby parking structures on Grand Ave or Flower St
Bottega Louie is open Sun–Thu 7 AM–10 PM · Fri–Sat 7 AM–11 PM. Hours can change on holidays — confirm on Google Maps before a long drive.