Pasadena · Southeast Asian · Broth
Pasadena's Southeast Asian bone broth temple — pho, congee, and market cooking
Bone Kettle built its reputation on broths simmered for 24 hours — rich, deeply savory, and used as the foundation for Vietnamese-inspired pho, congee, and broth-forward small plates. The Raymond Ave setting in Old Town Pasadena feels casual enough for a weeknight dinner but deliberate enough for a first date. Chef Erwin Tjahyadi's Southeast Asian heritage shapes every bowl; the oxtail congee in particular is a signature that regulars return for weekly.
Bone Kettle is pasadena's Southeast Asian bone broth temple — pho, congee, and market cooking. Regulars order 24-hour bone broth pho and oxtail congee.
Bone Kettle is priced at $$ — approx. $20–$40 per person.
Bone Kettle takes reservations by phone — call (626) 765-3788 to book.
Bone Kettle is at 67 N Raymond Ave, Pasadena, CA 91103, in Pasadena. Old Town parking structures on Raymond Ave
Bone Kettle is open Tue–Thu 11:30 AM–9 PM · Fri–Sat 11:30 AM–10 PM · Sun 11:30 AM–9 PM · Closed Mon. Hours can change on holidays — confirm on Google Maps before a long drive.