Bed-Stuy · Southern · Soul Food
Southern cooking on Lewis Avenue since 2008 — shrimp and grits, fried chicken, and a Bed-Stuy institution's steady hand
Peaches has been on Lewis Avenue since 2008, doing Southern cooking for a neighborhood that has changed considerably around it while the restaurant has largely stayed itself. The shrimp and grits is the signature and it is made properly — creamy grits, a sauce with real backbone, shrimp that are not overcooked. Fried chicken, catfish, and a rotating list of sides fill out the menu. Weekend brunch draws a crowd and the wait can stretch. It has expanded to a couple of sibling spots in the area, but the original room is still the one with the right feeling.
Peaches is southern cooking on Lewis Avenue since 2008 — shrimp and grits, fried chicken, and a Bed-Stuy institution's steady hand. Regulars order shrimp and grits and fried chicken.
Peaches is priced at $$ — approx. $20–$40 per person.
Peaches takes reservations by phone — call (718) 942-4162 to book.
Peaches is at 393 Lewis Ave, Brooklyn, NY 11233, in Bed-Stuy. Street parking on Lewis Ave