Forks.NYCUpper West SideDagon

Upper West Side  ·  Mediterranean

Dagon

a pastel, foliage-draped room doing a beachy take on the Mediterranean

★★★★ 4.3  (1,702) $$$

About Dagon

Dagon is a Mediterranean spot in Upper West Side, and a pastel, foliage-draped room doing a beachy take on the Mediterranean. Regulars point to the kubaneh with feta and the crispy roasted lamb. Expect an upper-mid-range bill. It was picked from The Infatuation's Upper West Side guide, so it is open and worth the trip.

Must-try dishes

Kubaneh with fetaCrispy roasted lambChicken schnitzel
Address
2454 Broadway, New York, NY 10024
Hours
Hours vary — check Google Maps for today’s hours
Parking
Street parking; the subway is usually easier
Reservations
Reservations recommended

Perfect for

Date NightSpecial OccasionDinner with FriendsBusiness Dining

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Frequently asked questions

What is Dagon known for?

Dagon is a pastel, foliage-draped room doing a beachy take on the Mediterranean. Regulars order kubaneh with feta and crispy roasted lamb.

How expensive is Dagon?

Dagon is priced at $$$ — approx. $40–$75 per person.

How do I make a reservation at Dagon?

Dagon does not list an online reservation system. Reservations recommended

Where is Dagon?

Dagon is at 2454 Broadway, New York, NY 10024, in Upper West Side. Street parking; the subway is usually easier