Hollywood · Italian · Pasta · Mozzarella Bar
Nancy Silverton's Michelin-starred Italian table — the mozzarella bar alone is worth the reservation, and the pasta proves it wasn't an accident
Next door to Pizzeria Mozza, Osteria operates as the more formal Italian room in the Mozza campus — white tablecloths, a dedicated mozzarella bar where Nancy Silverton's team stretches and shapes fresh curds to order, and a pasta program that has maintained a Michelin star since the guide arrived in Los Angeles. The burrata with guanciale — silken, barely set, pooling over cured pork — is the dish that launched a thousand Instagram posts before Instagram existed. The mozzarella bar is worth booking separately if dinner reservations are unavailable: sit at the counter, watch the mozzarella maker work, and order half the menu in small plates.
Osteria Mozza is nancy Silverton's Michelin-starred Italian table — the mozzarella bar alone is worth the reservation, and the pasta proves it wasn't an accident. Regulars order burrata with guanciale & pork and orecchiette with sausage & swiss chard.
Osteria Mozza is priced at $$$ — approx. $40–$75 per person.
Osteria Mozza is on OpenTable. You can reserve online or call (323) 297-0100 directly. The badge at the top of this page shows tonight's remaining tables.
Osteria Mozza is at 6602 Melrose Ave, Los Angeles, CA 90038, in Hollywood. Valet on Melrose Ave; street parking available
Osteria Mozza is open Mon–Fri 11:30 AM–2 PM & 5:30–10 PM · Sat 5–10 PM · Sun 5–9 PM. Hours can change on holidays — confirm on Google Maps before a long drive.