Los Feliz · Japanese · Sushi · Omakase
Atwater Village's intimate Michelin-recognized sushi counter where Mori Onodera's handmade ceramics frame some of LA's most precise nigiri
Mori Onodera is one of the small number of sushi chefs in Los Angeles who makes his own ceramics to serve his food on — the plates, the vessels, the cups for sake are all his own work. The sushi is at the same level of craft: pristine fish, rice seasoned with precision, compositions that reflect Onodera's decades of study. The restaurant is small enough that the counter feels genuinely intimate rather than cramped. Located in Atwater Village, it sits slightly outside the usual dining circuits, which makes it one of the great quiet secrets of Los Angeles sushi.
Morihiro is atwater Village's intimate Michelin-recognized sushi counter where Mori Onodera's handmade ceramics frame some of LA's most precise nigiri. Regulars order omakase menu and seasonal nigiri.
Morihiro is priced at $$$$ — approx. $75+ per person, a special-occasion spend.
Morihiro uses Resy for reservations. Book online at Resy or call (323) 663-3568 directly. The badge at the top of this page shows whether there are tables left tonight.
Morihiro is at 3133 Glendale Blvd, Los Angeles, CA 90039, in Los Feliz. Street parking on Glendale Blvd
Morihiro is open Tue–Sat 6–9:30 PM · Closed Sun–Mon. Hours can change on holidays — confirm on Google Maps before a long drive.