Highland Park · Italian · Pizza
Eagle Rock's thin-crust legend since 1955 — no reservations, long lines, and worth every minute
Al Carlino opened Casa Bianca in Eagle Rock in 1955, and the red-and-white-checkered tablecloths, old photographs, and thin-crust pizza recipe have changed very little in the decades since. It has become the defining Italian-American institution of Northeast LA — a place where the décor communicates permanence and the pizza validates the reputation built over 70 years. No reservations, long weekend waits, and the kind of pizza that makes you feel like an Angeleno for knowing it exists.
Casa Bianca Pizza Pie is known for eagle rock's thin-crust legend since 1955 — no reservations, long lines, and worth every minute. Must-try dishes include Classic pepperoni pizza and Antipasto.
Casa Bianca Pizza Pie is priced at $$ — approx. under $25 per person.
Casa Bianca Pizza Pie takes reservations by phone. Call (323) 256-9617 to book.