Mid-Wilshire · Italian · Wood-Fired · Pasta
Chad Colby's hand-cranked rotisserie Italian on Beverly — big pastas, bigger proteins, and bread that could carry the meal
Chad Colby built Antico Nuovo around a hand-cranked rotisserie that sits in the open kitchen and sets the tempo for everything else. Meat turns slowly over fire for the length of a service, and by the time it reaches the table it has the kind of exterior that only happens with time and attention rather than heat alone. The pastas are made in-house and portioned generously, the bread program is serious enough to be a course, and the wine list favors Italian producers who are not on every other list in the city. The room on Beverly is warm and comfortably lit and the service is unhurried — this is a restaurant built for a long dinner rather than an efficient one.
Antico Nuovo is chad Colby's hand-cranked rotisserie Italian on Beverly — big pastas, bigger proteins, and bread that could carry the meal. Regulars order whatever is turning on the rotisserie and handmade pasta of the night.
Antico Nuovo is priced at $$$ — approx. $40–$75 per person.
Antico Nuovo takes reservations by phone — call (323) 510-3093 to book.
Antico Nuovo is at 4653 Beverly Blvd, Los Angeles, CA 90004, in Mid-Wilshire. Street parking on Beverly Blvd and side streets
Antico Nuovo is open Dinner nightly 5:30–10 PM. Hours can change on holidays — confirm on Google Maps before a long drive.